Being at the crossroads of the ancient spice road, it is no wonder why this blend is so heavenly! Egyptians ate well and always had plenty of bread.
Dukkah is traditionally mixed with olive oil for dipping, slathered on meat as a marinade, or sprinkled atop hummus. Delicious mixed with olive oil, put on top of pita which is then browned in the oven.
GREAT FOR SEASONING:
Discontinued product. Was $8.95. Good for 2 years after opening.