A fresh burst of tomatoes and garlic. Simply add hot water and olive oil to enjoy!
Directions: Mix 3 Tbsp dried Bruschetta with 6 Tbsp hot water. Let stand for 3 minutes. Drizzle with 1 Tbsp of your favorite extra virgin olive oil.
Spread over a crusty baguette or use as a dip with crackers.
- Spoon over chicken or seafood with a sprinkle of cheese
- Mix with Greek yogurt or sour cream for a creamy dip or spread
- Use dry bruschetta to season meats, eggs, or vegetables when roasting,grilling, or sautéing
- Add to pasta, pizza sauce, or tomato soup for an added zip
Discontinued product. Was $8.95. Good for 2 years after opening.